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Thread: How to cook pork leg?

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    Default How to cook pork leg?

    I bought a big pig leg from the Asian grocery store and don't have idea how to cook it or eat it.

    Any advice?
    Without the struggle for socialism, life has no meaning (J. Posadas)

    He who has iron, has bread (L.A. Blanqui)

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    Quote Originally Posted by NewLeft View Post
    Sorry, thought food was discussed in this section.
    Without the struggle for socialism, life has no meaning (J. Posadas)

    He who has iron, has bread (L.A. Blanqui)

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    Please check forum descriptions and purposes before starting a new thread.

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    Cover in whatever seasonings and herbs you can get your hands on, and then double wrap in foil and stick in the oven at 180 centigrade. Timing will vary depending on the weight
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    Make sure it's cooked well-done?
    Don't want you to get trichinosis or whatever.
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